Studies on incidence, effect of processing and survival of selected species of halophilic pathogenic vibrios in seafoods

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Bibliographic Details
Main Author: Smitha, N.R
Format: Ph.D Thesis Printed Book
Language:English
Published: Kochi Dept. of Marine Science - CUSAT 2005
Subjects:
Sea foods > Pathogenecity of microorganisms > Guide: Sanjeev,S.

UL

Holdings details from UL
Call Number: 639.38:579.61:616-092 SMI
639.38:579.61:616-092 SMI;1
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