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CRC handbook of microbiology/ microbial composition:carbohydrates, lipids, and minerals

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Bibliografiska uppgifter
Övriga upphovsmän:	Laskin, A. I., Lechevalier, H. A.
Språk:	English
Publicerad:	Florida: CRC Press, c1982
Upplaga:	2nd ed.
Ämnen:	microbiology > collected works

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