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Introduction to protein structure /

Bibliografski detalji
Glavni autor: Brändén, Carl-Ivar
Daljnji autori: Tooze, John
Format: Printed Book
Jezik:English
Izdano: New York : Garland Pub., c1999.
Izdanje:2nd ed.
Teme:
Online pristup:http://www.loc.gov/catdir/enhancements/fy0652/98034487-d.html
Opis
Opis:xiv, 410 p. : ill. (chiefly col.) ; 29 cm.
ISBN:0815323042 (hardcover)
0815323050 (pbk.)