Haschemeyer, R. H., & Haschemeyer, A. E. V. (1973). Proteins: A guide to study by physical and chemical methods. Wiley.
Chicago Edition CitationHaschemeyer, Rudy H., and Audrey E. V. Haschemeyer. Proteins: A Guide to Study by Physical and Chemical Methods. New York: Wiley, 1973.
Deismireacht MLAHaschemeyer, Rudy H., and Audrey E. V. Haschemeyer. Proteins: A Guide to Study by Physical and Chemical Methods. Wiley, 1973.
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