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The organic chemistry of enzyme-catalyzed reactions /
| Autor principal: | |
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| Formato: | Printed Book |
| Lenguaje: | English |
| Publicado: |
San Diego, CA :
Academic Press,
c2000.
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| Materias: | |
| Acceso en línea: | http://www.loc.gov/catdir/toc/els033/99066034.html http://www.loc.gov/catdir/description/els033/99066034.html |
Internet
http://www.loc.gov/catdir/toc/els033/99066034.htmlhttp://www.loc.gov/catdir/description/els033/99066034.html
DAC
| Número de Clasificación: |
572.7 SIL |
|---|---|
| Copia | Estatus de actividad no disponible |