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Food chemistry : a laboratory manual /
主要作者: | |
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格式: | Printed Book |
語言: | English |
出版: |
New York :
Wiley,
c1998.
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主題: | |
在線閱讀: | http://www.loc.gov/catdir/bios/wiley047/97031762.html http://www.loc.gov/catdir/description/wiley031/97031762.html http://www.loc.gov/catdir/toc/onix01/97031762.html |
因特網
http://www.loc.gov/catdir/bios/wiley047/97031762.htmlhttp://www.loc.gov/catdir/description/wiley031/97031762.html
http://www.loc.gov/catdir/toc/onix01/97031762.html
DAC
索引號: |
664 MIL |
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復印件 | Live Status Unavailable |