Lanean...
Antimicrobial food additives : characteristics, uses, effects /
| Egile nagusia: | |
|---|---|
| Formatua: | Printed Book |
| Hizkuntza: | English |
| Argitaratua: |
Berlin ; New York :
Springer-Verlag,
1980.
|
| Gaiak: |
| Alearen deskribapena: | Enlarged and rev. translation of Chemische Lebensmittelkonservierung, published in 1977. |
|---|---|
| Deskribapen fisikoa: | xviii, 280 p. ; 25 cm. |
| ISBN: | 0387100563 (U.S.) |