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Starch : chemistry and technology /

Bibliografske podrobnosti
Drugi avtorji:	Whistler, Roy Lester, BeMiller, James N., Paschall, Eugene F.
Format:	Printed Book
Jezik:	English
Izdano:	Orlando : Academic Press, 1984.
Izdaja:	2nd ed.
Teme:	Starch.
Online dostop:	http://www.loc.gov/catdir/toc/els031/82025311.html

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