Whistler, R. L., BeMiller, J. N., & Paschall, E. F. (1984). Starch: Chemistry and technology (2nd ed.). Academic Press.
Citación estilo ChicagoWhistler, Roy Lester, James N. BeMiller, y Eugene F. Paschall. Starch: Chemistry and Technology. 2nd ed. Orlando: Academic Press, 1984.
Cita MLAWhistler, Roy Lester, et al. Starch: Chemistry and Technology. 2nd ed. Academic Press, 1984.
Precaución: Estas citas no son 100% exactas.