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Common fragrance and flavor materials : preparation, properties, and uses /
| 1. autor: | Bauer, Kurt |
|---|---|
| Kolejni autorzy: | Garbe, Dorothea |
| Format: | Printed Book |
| Język: | English |
| Wydane: |
Weinheim [Germany] : Deerfield Beach, FL :
VCH Verlagsgesellschaft ; Distribution USA and Canada, VCH Publishers,
c1985.
|
| Hasła przedmiotowe: |
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