Á lódáil...
Food biotechnology /
| Príomhúdar: | Angold, Roger |
|---|---|
| Údair Eile: | Beech, Gordon, Taggart, John |
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Cambridge [England] ; New York :
Cambridge University Press,
1989.
|
| Ábhair: |
Míreanna Comhchosúla
-
Food biotechnology
le: Angold, Roger
Foilsithe: (1989) -
Food science and food biotechnology /
Foilsithe: (2003) -
Food science and food biotechnology
le: Gutierrez-Lopez, Gustavo F; ed
Foilsithe: (2014) -
Food science and food biotechnology /
Foilsithe: (2003) -
Food science and technology
le: Campbell-Platt, Geoffrey.,ed
Foilsithe: (2009)