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Flavor research--recent advances /
| Övriga upphovsmän: | , , |
|---|---|
| Materialtyp: | Printed Book |
| Språk: | English |
| Publicerad: |
New York :
M. Dekker,
c1981.
|
| Serie: | Food science (Marcel Dekker, Inc.) ;
v. 7 |
| Ämnen: |
| Beskrivning: | "Expanded and updated version of Flavor research: principles and techniques"--Verso of t.p. |
|---|---|
| Fysisk beskrivning: | x, 381 p. : ill. ; 24 cm. |
| ISBN: | 0824765680 |