Načítá se...
Food constituents and food residues : their chromatographic determination /
| Další autoři: | |
|---|---|
| Médium: | Printed Book |
| Jazyk: | English |
| Vydáno: |
New York, NY :
M. Dekker,
c1984.
|
| Edice: | Food science and technology (Marcel Dekker, Inc.) ;
11. |
| Témata: |