APA引文

Lawrence, J. F. (1984). Food constituents and food residues: Their chromatographic determination. M. Dekker.

Chicago Edition Citation

Lawrence, James F. Food Constituents and Food Residues: Their Chromatographic Determination. New York, NY: M. Dekker, 1984.

MLA引文

Lawrence, James F. Food Constituents and Food Residues: Their Chromatographic Determination. M. Dekker, 1984.

警告：這些引文格式不一定是100％准確.