Dyfyniad APA

Lawrence, J. F. (1984). Food constituents and food residues: Their chromatographic determination. M. Dekker.

Dyfyniad Arddull Chicago

Lawrence, James F. Food Constituents and Food Residues: Their Chromatographic Determination. New York, NY: M. Dekker, 1984.

Dyfyniad MLA

Lawrence, James F. Food Constituents and Food Residues: Their Chromatographic Determination. M. Dekker, 1984.

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