載入...

QR Code

Foods: Facts and principles

other_versions_link

書目詳細資料
主要作者:	Manay , N . Shakuntala
其他作者:	Shadaksharaswamy , M
格式:	Printed Book
語言:	English
出版:	New Delhi Wiley eastern Ltd 1987
主題:	Foods

相似書籍

Foods facts and principles
由: Shakuntala ,Manay
出版: (2008)

Foods facts and principles
由: N Shakuntala Manay
出版: (2008)

Foods facts and principles
由: Shakuntala Manay N
出版: (2013)

FOODS: FACTS AND PRINCIPLES
由: SHAKUNTALA MANAY N., et al.
出版: (2000)

Foods
由: Shakuntala Manay, N
出版: (2000)

Foods: Facts and principles /
由: Shakuntala Manay, N.
出版: (1998)

Foods: Facts and Principles
由: Manay, N. Shakuntala
出版: (1987)

Foods Facts and Principles
由: Manay, N Shakuntala
出版: (1987)

Foods: Facts and principles /
由: Shakuntala Manay, N
出版: (2000)

Foods : facts and principles /
由: Shakuntala manay, N .
出版: (1996)

Foods: Facts and Principles
由: Manay, N. Shakuntala
出版: (2008)

Foods: Facts and Principles
由: Manay, N.Shakuntala
出版: (2001)

Foods:Facts and Principles
由: Manay,N Shakunthala
出版: (2008)

Food Packaging
由: Takashi Kadoya
出版: (1990)

Microbiology of foods and food processing
由: Nickerson, John T.
出版: (1972)

Principles of food toxicology
由: Pussa, Tonu; Author
出版: (2008)

Food science
由: Potter, Norman n
出版: (1968)

Food poisoning and food hygiene
由: Gilbert, Richard J
出版: (1978)

Food science
由: Potter, Norman N
出版: (1986)

Principles of Food Toxicology
由: Püssa, Tõnu
出版: (2008)

Food Handbook
由: Catsberg, C.M.E
出版: (1990)

Food and culture /
出版: (1997)

Food microbiology /
由: Adams, M. R.
出版: (2016)

Food microbiology /
由: Adams, M. R.
出版: (2016)

Food microbiology /
由: Adams, M. R.

Food safety : the science of keeping food safe /
由: Shaw, Ian C.
出版: (2018)

Physical principles of food preservation
由: Karel, Marcus
出版: (2003)

Food poisoning and food hygiene
由: Hobbs, Betty C
出版: (1987)

Foods and food production encyclopedia
由: Considine, Douglas M
出版: (1997)

Food biochemistry and food processing
由: Simpson, Benjamin K et.al
出版: (2012)

Food science and food biotechnology /
出版: (2003)

Food biochemistry and food processing/
出版: (2012)

Food safety : theory and practice /
由: Knechtges, Paul L.
出版: (2012)

Food biochemistry and food processing
由: Simpson, Benjamin K...[et.al]; ed
出版: (2012)

Food biotechnology
由: Shetty, Kalidas
出版: (2006)

Our food
由: Swaminathan M, Bhagavan R k
出版: (1969)

Our food
由: Swaminathan M, Bhagavan R K
出版: (1969)

FOOD MICROBIOLOGY
由: KHETARPAUL,NEELAM
出版: (2005)

'AAA's of food
由: Raghavan Sampathkumar

Food biotechnology/
由: Mason Sutton
出版: (2018)