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Packaging materials for shrimp, fish and fish products, their properties, selection and effect of different packaging materials on their shelf life
Autor principal: | |
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Format: | Printed Book |
Idioma: | English |
Publicat: |
Kochi
Dept. of Industrial fisheries
1993
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Matèries: |
UL
Signatura: |
639.2.004.3 SRI T |
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Còpia | Comprovació en temps real no disponible |