Safe food handling: a training guide for managers of food service establishments

Παρόμοια τεκμήρια

• Microbiology of foods and food processing
  ανά: Nickerson, John T.
  Έκδοση: (1972)
• Food Poisoning and Food Hygiene
  ανά: Hobbs, Betty C
  Έκδοση: (1978)
• Food hygiene and toxicology in ready to eat foods /
  Έκδοση: (2016)
• Quantity food sanitation
  ανά: Armbruster, Gertrude
  Έκδοση: (1987)
• Food poisoning and food hygiene
  ανά: Gilbert, Richard J
  Έκδοση: (1978)