APA Citatie

Jacob, M. (1989). Safe food handling: A training guide for managers of food service establishments. World Health Organisation.

Chicago Style citaat

Jacob, Michael. Safe Food Handling: A Training Guide for Managers of Food Service Establishments. Geneva: World Health Organisation, 1989.

MLA citatie

Jacob, Michael. Safe Food Handling: A Training Guide for Managers of Food Service Establishments. World Health Organisation, 1989.

Let op: Deze citaties zijn niet altijd 100% accuraat.