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Food production operations
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Noida
Oxford University
2014
|
| Édition: | 2nd ed. |
| Sujets: |
| Description matérielle: | 586p |
|---|---|
| ISBN: | 9780199450510 |