A Study on the Factors Leading to Success of Traditional Kerala Cuisine Restaurants in Kochi City

Benzer Materyaller

• Restaurant management /
  Yazar:: Scanlon, Nancy Loman
  Baskı/Yayın Bilgisi: (1993)
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  Yazar:: Mill, Robert Christie
  Baskı/Yayın Bilgisi: (1998)
• The restaurant: from concept to operation
  Yazar:: Walker, John R; Author
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  Yazar:: Mill, Robert Christie .
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