APA Alıntı

Suraj Krishna. (2002). Emerging trends in food Aditive consumption with special reference to Bakery industry (Karnataka and Andhra region). School of Management Studies.

Chicago Stili Alıntı

Suraj Krishna. Emerging Trends in Food Aditive Consumption with Special Reference to Bakery Industry (Karnataka and Andhra Region). Kochi: School of Management Studies, 2002.

MLA Alıntı

Suraj Krishna. Emerging Trends in Food Aditive Consumption with Special Reference to Bakery Industry (Karnataka and Andhra Region). School of Management Studies, 2002.