Nalaganje...
Practical food microbiology and technology
| Glavni avtor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
Connecticut
AVI
1971
|
| Izdaja: | 2nd ed. |
| Teme: |
UL
| Signatura: |
576.8:664.8 WEI |
|---|---|
| Kopija | Zaloga ni dosegljiva |