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Advances in applied microbiology

Bibliografske podrobnosti
Format:	Printed Book
Jezik:	English
Izdano:	New York Academic Press [s.n]
Teme:	Microbiology > Biotechnology > Biology

Podobne knjige/članki

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Advances in applied microbiolgy

Microbiology
od: Shukla, R.M
Izdano: (2001)

Microbiology
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Advances in microbiology of the sea
od: Droop, M R
Izdano: (1968)

Microbiology: an introduction
od: Tortora, Gerard J.
Izdano: (2004)

Methods in microbiology
od: Booth, C
Izdano: (1971)

General microbiology
od: Powar, C B
Izdano: (1986)

Zinsser microbiology
od: Joklik, Wolfgang K
Izdano: (1972)

Introduction to microbiology
od: Krueger, Robert G
Izdano: (1973)

Introduction to microbiology
od: Krueger, Robert G
Izdano: (1973)

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Methods in microbiology
od: Norris, J R

Essays in microbiology
od: Norris, J R
Izdano: (1978)

General microbiology
od: Stanier, Roger Y
Izdano: (1974)

Basic microbiology
od: Volk, Wesley A

Modern multidisciplinary applied microbiology : exploiting microbes and their interactions
od: Mendez-Vilas, Antonio
Izdano: (2006)

Microbiology: Fundamentals and Applications.
od: Purohit, S.S
Izdano: (1998)

Microbiology: An introduction to protists
od: Poindexter, J S
Izdano: (1971)

Microbiology: diversity, disease and the environment
od: Salyers, Abigail A.
Izdano: (2001)

Microbiology in agriculture, fisheries and food
od: Skinner, F. A.
Izdano: (1976)

Prescott, Harley, and Klein's microbiology
od: Willey, Joanne M.
Izdano: (2008)