Carbohydrates

Bibliografiska uppgifter
Huvudupphovsman: Aspinall, Gerald O (ed. by)
Materialtyp: Printed Book
Språk:English
Publicerad: London Butterworths 1976
Ämnen:
Polyaldehydes > Aldehydes > Organic chemistry > Chemistry > Spectroscopy > Biochemistry > Spectrum analysis > Acids > Bases- chemistry > Physical science > Science > Chemistry > Spectroscopy > Biochemistry > Spectrum analysis > Acids > Bases- chemistry > Physical science > Science
Beskrivning
Beskrivning: bib. at the end of each chap.
Fysisk beskrivning:viii, 324p.

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