Showing 1 - 15 results of 15 for search 'Tressler, D K', query time: 0.01s Refine Results
  1. 1
    The freezing presevation of foods
    by Tressler, D. K.
    Published 1968
    Printed Book
  2. 2
    Food products formulary V .3 : fruit, vegetable and nut products
    by Tressler, D K
    Published 1976
    Printed Book
  3. 3
    Freezing preservation of Foods V.2
    by Tressler, D K
    Published 1968
    Printed Book
  4. 4
    Freezing preservation of Foods V 3
    by Tressler, D K
    Published 1968
    Printed Book
  5. 5
    Food products formulary V.3
    Printed Book
  6. 6
    Food products formulary V.3
    by Tressler, D K
    Published 1976
    Printed Book
  7. 7
    Freezing preservation of foods V 3
    by Tressler, D K
    Published 1968
    Printed Book
  8. 8
    Fruit and vegetable juice processing technology
    by Tressler, D K
    Published 1971
    Printed Book
  9. 9
    Freezing preservation of foods V.4
    by Tressler, D K
    Published 1968
    Printed Book
  10. 10
    Freezing preservation of foods V.4
    by Tressler, D K
    Published 1968
    Printed Book
  11. 11
    Freezing preservation of foods V.1
    by Tressler, D K
    Published 1968
    Printed Book
  12. 12
    Freezing preservation of foods V.1
    by Tressler, D K
    Published 1968
    Printed Book
  13. 13
    Food products formulary V.2
    by Tressler, D K
    Published 1975
    Printed Book
  14. 14
    Food product formulary V.3 : Fruit, vegetables and nut products
    by Tressler, D K
    Published 1976
    Printed Book
  15. 15
    Freezing preservation of Foods V.2
    by Tressler, D K
    Published 1968
    Printed Book
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