検索結果 1 - 7 結果 / 7 検索語 'Raju V K (Guide)', 処理時間: 0.02秒 結果の絞り込み
  1. 1
    Standardisation of Dehydration Techniques in Anachunda (Solanum torvum Swartz.) Black Nightshade (Solanum nigrum Linn.) and Lotus (Nelumbo nucifera Gaertn)
    著者: Kuriakose K J
    出版事項 1995
    その他の著者: “...Raju V K (Guide)...”
    Ph.D Thesis
  2. 2
    Consumer Packaging of Selected Vegetables
    著者: Sunil Kumar G
    出版事項 1994
    その他の著者: “...Raju V K (Guide)...”
    Ph.D Thesis
  3. 3
    Pre and Postharvest Treatments on Storage Life and Quality of Fresh and Dried Bittergourd (Momordica charantia L.)
    著者: Veenakumari D
    出版事項 1992
    その他の著者: “...Raju V K (Guide)...”
    Ph.D Thesis
  4. 4
    Postharvest handling and packaging systems for Banana Musa (AAB) Nendran
    著者: Nallamothu Gouthami
    出版事項 2001
    その他の著者: “...Raju V K (Guide)...”
    Ph.D Thesis
  5. 5
    Standardisation of techniques for cashew apple wine production and development of wine based products
    著者: Maria Glenda Rose Carvalho
    出版事項 2001
    その他の著者: “...Raju V K (Guide)...”
    Ph.D Thesis
  6. 6
    Development of an Integrated Light (Minimal) Processing Technology for Tender Coconut and Tender Coconut Husk Based Products
    著者: Subramanian K V
    出版事項 2004
    その他の著者: “...Raju V K(Guide)...”
    Ph.D Thesis
  7. 7
    Scope of banana and plantain pseudostem sheaths for fibre extraction and its utilisation
    著者: Gopinath N
    出版事項 2005
    その他の著者: “...Raju V K(Guide)...”
    Ph.D Thesis
検索ツール: RSSフィード — 検索結果をメール