Toon 1 - 10 resultaten van 10 Voor zoekopdracht 'Narayanankutty K', zoektijd: 0,02s Verfijn jouw resultaten
  1. 1
    Dietry Protein And Energy Requirements Of Meat Type Japanese quail For Growth
    door Narayanankutty K
    Gepubliceerd in 1987
    Ph.D Thesis
  2. 2
    Turkey kozhi=vankozhi
    door Narayanankutty,K
    Gepubliceerd in 1997
    Printed Book
  3. 3
    MUTTAYUM KOLASTROLUM
    door NARAYANANKUTTY`,K
    Gepubliceerd in 2009
    Printed Book
  4. 4
    THE EFFECT OF VARIOUS SANITIZING AGENTS ON THE MICROBIAL AND DUCKLING QUALITIES OF KUTTANAD DUCK EGGS
    Volledige tekst
    Printed Book
  5. 5
    Quality Evaluation Of Quail Meat Patties Under storage
    door Kamna Barkataki
    Gepubliceerd in 1994
    Andere auteurs: “...Narayanankutty K (Guide)...”
    Ph.D Thesis
  6. 6
    Formulation and Shelf Life of Duck Meat Stock
    door Sangilimadan K
    Gepubliceerd in 1997
    Andere auteurs: “...Narayanankutty K (Guide)...”
    Ph.D Thesis
  7. 7
    Assessment Of The Quality Of Tenderized Chicken Meat Pickle
    door Murugan M
    Gepubliceerd in 1998
    Andere auteurs: “...Narayanankutty K(Guide)...”
    Ph.D Thesis
  8. 8
    Production performance of reciprocal crosses of white leghorn strains under deep litter system
    door Giriraj K
    Gepubliceerd in 2004
    Andere auteurs: “...Narayanankutty K (Guide)...”
    Ph.D Thesis
  9. 9
    Formulation and quality evaluation of chicken meat balls
    door Rejikumar T P
    Gepubliceerd in 1991
    Andere auteurs: “...Narayanankutty K (Guide)...”
    Ph.D Thesis
  10. 10
    Assessment of the Shelf life of Quail Egg Pickle
    door Deepa Menon
    Gepubliceerd in 2001
    Andere auteurs: “...Narayanankutty K (Guide)...”
    Ph.D Thesis
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