Showing 1 - 13 results of 13 for search 'Mary Ukkuru P', am an iarratais: 0.02s Refine Results
  1. 1
    Comparactive performance of mango pulp products from different local cultivars : final research report
    Foilsithe 1996
    Údair Eile: “...Mary Ukkuru, P...”
    Printed Book
  2. 2
    Development, quality assessment and clinical efficacy of functional food supplement (FFS) for life style disease management
    le Krishnaja U
    Foilsithe 2014
    Údair Eile: “...Mary Ukkuru P...”
    Ph.D Thesis
  3. 3
    Developing Partially Dehydrated Pineapple Products using Solar Drier
    le Riji Hari
    Foilsithe 1995
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  4. 4
    Evaluation of nutritional and health benefits of oyster mushroom.
    le Jaziya S
    Foilsithe 2011
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  5. 5
    Development, diversification and Shelf Life Studies of Passion Fruit Products
    le Diju D Pal
    Foilsithe 1995
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  6. 6
    Glycemic response to selected rice- pulse combinations in diabetics
    le Suni K
    Foilsithe 2001
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  7. 7
    Anaemia and work performance of pre-adolescent girls engaged in sports activities
    le Sajitha K S
    Foilsithe 2000
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  8. 8
    Suitability of Local Mango Cultivars for Pulp Based Products
    le Irene Varghese
    Foilsithe 1997
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  9. 9
    Developing blended fruit product utilising stored mango pulp
    le Jyothi H
    Foilsithe 1997
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  10. 10
    Application of Osmotic Dehydration Technique for Product Developement in Banana (Musa(AAB Group)Palayamkodan)
    le Deena George
    Foilsithe 1994
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  11. 11
    Developing value added and diversified products from coconut(cocos nucifera L)
    le Neelofar Illiaskutty
    Foilsithe 2004
    Údair Eile: “...Mary Ukkuru P(Guide)...”
    Ph.D Thesis
  12. 12
    Development and quality evaluation of probiotic honey beverage
    le Aparna H Nath
    Foilsithe 2015
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
  13. 13
    Evaluation of nutritional quality and health benefits of milky mushroom (Calocybe indica P&C)
    le Anju R P
    Foilsithe 2013
    Údair Eile: “...Mary Ukkuru P (Guide)...”
    Ph.D Thesis
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