Showing 1 - 10 results of 10 for search 'Kuttinarayanan P (Guide)', 查詢時間: 0.02s Refine Results
  1. 1
    Physico-Chemical Quality Of Buffalo Meat Under Refrigeration
    由 Abdulkader Kunhy PA
    出版 1996
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  2. 2
    Preservation of meat cutlet employing gamma radiation under different packaging systems
    由 Salke Dinkar Babanrao
    出版 2007
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  3. 3
    Quality analysis of dried beef and standardization to suit the local market
    由 Rani Chacko
    出版 2010
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  4. 4
    Shelf-Life Of Marinated Rabbit Meat
    由 Jayachandra Kamath G
    出版 1997
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  5. 5
    Effect of hurdle technology, chitosan and gamma radiation on quality parameters of chicken fry
    由 Shijin A
    出版 2008
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  6. 6
    Effectt of curry leaves (murraya sp.) and peppermint (mentha sp.) plate on shelf life irradiated chicken tikka
    由 Ahire Girish sureshrao
    出版 2009
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  7. 7
    Effects of preslaughter stress and irradiation on physicochemical qualities of meat
    由 Vivek A K
    出版 2006
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  8. 8
    Effect of low dose gamma radiation on the quality of intermediary moisture pet food
    由 Rana Raj V R
    出版 2006
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  9. 9
    Low dose gamma radiation on the keeping quality of minced beef
    由 Jenifer P
    出版 2006
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
  10. 10
    Shelf life of irradiated rabbit meat underaerobic and vacuum packaging
    由 Sonika S
    出版 2009
    其他作者: “...Kuttinarayanan P (Guide)...”
    Ph.D Thesis
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