Отображение 1 - 20 результаты of 26 для поиска 'Indira V(Guide)', время запроса: 0.03сек. Отмена результатов
  1. 1
    Quality attributes of selected leafy vegetables
    по Maya Mathew
    Опубликовано 2000
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  2. 2
    Household food security and nutritional status of women agricultural labours
    по Lincy Lawrence
    Опубликовано 2003
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  3. 3
    Evaluation of fruit quality in banana nendran (Musa AAB)
    по Lakshmy P S
    Опубликовано 2003
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  4. 4
    nutritional profile and physical fitness of sports women
    по Reena C
    Опубликовано 2005
    Другие авторы: “...Indira V(Guide)...”
    Ph.D Thesis
  5. 5
    Quality evaluation of fruit beverages
    по Sujatha Sethy
    Опубликовано 2005
    Другие авторы: “...Indira V(Guide)...”
    Ph.D Thesis
  6. 6
    Nutritive value and acceptability of Winged Bean Geno types
    по Anju Neeliyara M R
    Опубликовано 1998
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  7. 7
    Maternal Employment and Nutritional Status of Preschool Children
    по Mini P Jose
    Опубликовано 1998
    Другие авторы: “...Indira V(Guide)...”
    Ph.D Thesis
  8. 8
    Nutritional profile of women labour in coir sector
    по Deepa R
    Опубликовано 2009
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  9. 9
    Food security in farm labour households of kuttanad
    по Anusha S
    Опубликовано 2012
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  10. 10
    Nutritional evaluation of cycas seed flour (cycas circinnalis L.)
    по Anitha S
    Опубликовано 2011
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  11. 11
    Quality evaluation of selected leafy vegetables consumed by the tribes of Wayanad district
    по Neetha Hyder C
    Опубликовано 2004
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  12. 12
    Nutritional Profile of the Elderly
    по Rosemol Jose
    Опубликовано 2001
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  13. 13
    Food Consumption Pattern and Nutritional Status of Farm Women in Thrissur District
    по Udaya P K
    Опубликовано 1996
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  14. 14
    Nutritive value and organoleptic evaluation of Thamara Venda Genotypes (Abelmorchus Caillei)
    по Sona Thampy K
    Опубликовано 1998
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  15. 15
    Documentation and quality evaluation of selected traditional foods of central zone of kerela
    по Aneena. E.R
    Опубликовано 2009
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  16. 16
    Standardization and quality evaluation of grain amaranth (amaranthus spp.) flour supplemented food products
    по Nidhi Bhtiwada
    Опубликовано 2007
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  17. 17
    Quality evaluation of kernels of different cashew varieties
    по Vandana V
    Опубликовано 2001
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  18. 18
    Traditional Food Habits of Different Communities in Thrissur District
    по Shyna K P
    Опубликовано 2001
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  19. 19
    Influence of Amla (Emblica Officinolis Gaertn.) Products on the Nutritional and Health Status of SOS Children in Thrissur District
    по Jissy George
    Опубликовано 2000
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
  20. 20
    Standardisation of blended cashew apple RTS beverages
    по Remyamol K K
    Опубликовано 2006
    Другие авторы: “...Indira V (Guide)...”
    Ph.D Thesis
Инструменты поиска: RSS-поток — Отправить результаты поиска по Email