Erakusten 1 - 4 emaitzak -- 4 bilaketa honetara 'Faridi, Hamed', Bilaketaren denbora: 0,01s Findu emaitzak
  1. 1
    Dough Rheology and Baked Product Texture
    nork Faridi, Hamed
    Argitaratua 1990
    Printed Book
  2. 2
    The Science of Cookie and Cracker Production
    nork Faridi, Hamed
    Argitaratua 1994
    Printed Book
  3. 3
    Science of cookie and cracker production
    Argitaratua 1994
    Beste egile batzuk: “...Faridi,Hamed...”
    Printed Book
  4. 4
    Dough rheology and baked product texture /
    Argitaratua 1997
    Beste egile batzuk: “...Faridi, Hamed...”
    Printed Book
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