Showing 1 - 8 results of 8 for search 'George T Oommen', query time: 0.02s Refine Results
  1. 1
    Study on the Influence of Cattle Keeping on the Bacteriological Quality of Domestic Well Water
    by George T Oommen
    Published 1981
    Ph.D Thesis
  2. 2
    Study on the influence of cattle keeping onthe bacteriological quality of domestic well water
    by George T oommen
    Published 1981
    Printed Book
  3. 3
    Effect of pork skin collagen as a fat replacer in low fat frankfurter
    by Selvakumar P
    Published 2009
    Other Authors: “...George T Oommen (Guide)...”
    Ph.D Thesis
  4. 4
    Hygienic Processing Technique For Quality Pig Casing Manufacture
    by Thankachan OT
    Published 1997
    Other Authors: “...George T Oommen(Guide)...”
    Ph.D Thesis
  5. 5
    Determination of residues of carbofuran and its metabolites in tissues of buffaloes nad ducks
    by Poulson Joseph
    Published 2006
    Other Authors: “...George T Oommen (Guide)...”
    Ph.D Thesis
  6. 6
    Tenderisation of buffalo meat by calcium chloride marination
    by Kavitha Rajagopal
    Published 2006
    Other Authors: “...George T Oommen (Guide)...”
    Ph.D Thesis
  7. 7
    Quality and shelf life of low fat restructured turkey meat loaf
    by Naseera A P
    Published 2007
    Other Authors: “...George T Oommen (Guide)...”
    Ph.D Thesis
  8. 8
    Formulation of low fat beef burger with fat replacers
    by Govande Premanand Laxmanrao
    Published 2010
    Other Authors: “...George T Oommen (Guide)...”
    Ph.D Thesis
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